Inspired by my father, grandmother, and drives past 82nd Ave. fueled by memories - this salad feeds a soul yearning for Portland nostalgia. It is LOADED with all the classics: iceberg lettuce, candied bacon, blue and cheddar cheese, baby corn, sliced beets (old school: from a can), baby tomatoes, black olives, artichoke hearts, chickpeas and house croutons.
Dine throughout the month of March for your chance to win big!
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